Pearl Lobster is a premium marine lobster sourced from the tropical waters of Eastern Indonesia, such as Sulawesi and Papua. Recognized for its beautiful shell with shimmering greenish-blue pearl tones, this lobster offers firm, tender, and naturally sweet meat. With export-grade quality, Pearl Lobster is the top choice for fine dining restaurants and luxury hotels that value freshness and authentic seafood flavor. Each lobster is delivered live to ensure the finest quality and optimal freshness upon arrival.
Specifications:
Product Name: Pearl Lobster (Panulirus ornatus)
Origin: Eastern Indonesian waters (Sulawesi, Papua)
Condition: Live / Fresh
Weight per Piece: 200 – 1500 grams (custom sizes available)
Shell Color: Shimmering greenish-blue pearl tone
Meat Texture: Firm, tender, and naturally sweet
Packaging: Water container with oxygen circulation system
Distribution: Domestic & export premium markets
Best For: Fine dining restaurants, luxury hotels, and premium seafood markets
Live Crab is one of Indonesia’s most sought-after seafood delicacies, prized for its rich flavor and tender, juicy meat. Harvested from clean and sustainable mangrove waters, our live crabs are carefully selected and maintained under optimal conditions to ensure freshness and vitality upon delivery. Known for their sweet, delicate taste and meaty claws, live crabs are ideal for a variety of culinary preparations, from steamed and grilled dishes to luxurious seafood platters.
Specifications:
Product Name: Live Crab (Scylla serrata)
Origin: Mangrove coastal areas of Indonesia
Condition: Live / Fresh
Weight per Piece: 300 – 1000 grams (custom sizes available)
Shell Color: Dark green to brownish tone
Meat Texture: Juicy, firm, and naturally sweet
Packaging: Live water container with oxygenation system
Distribution: Domestic & export premium markets
Best For: Fine dining restaurants, seafood buffets, and export seafood distributors
Live Blood Clam is a premium shellfish known for its rich, distinctive flavor and high nutritional value. Harvested from the clean coastal waters of Indonesia, these clams are prized for their firm texture and unique reddish meat color, which comes from their high hemoglobin content. Our Blood Clams are kept alive under optimal water conditions to ensure freshness and quality from harvest to delivery. Ideal for grilling, steaming, or serving fresh, Live Blood Clam is a popular delicacy among seafood lovers and fine dining restaurants across Asia.
Specifications:
Product Name: Live Blood Clam (Anadara granosa)
Origin: Coastal waters of Indonesia
Condition: Live / Fresh
Shell Size: 3 – 6 cm (custom sizes available)
Shell Color: Brownish to dark red
Meat Texture: Firm, tender, and flavorful
Packaging: Water container with oxygen circulation system
Live Mantis Shrimp is a highly prized seafood delicacy known for its rich, sweet flavor and tender, succulent meat. Sourced from the clean tropical waters of Indonesia, these crustaceans are carefully selected and maintained alive to ensure top freshness and quality. Recognized by their vibrant colors and powerful claws, mantis shrimp are a favorite among seafood lovers and chefs for their unique taste and texture. Perfect for steaming, grilling, or stir-frying, Live Mantis Shrimp brings an authentic premium seafood experience to any dining table.
Specifications:
Product Name: Live Mantis Shrimp (Harpiosquilla raphidea)
